Micellar Casein
Micellar casein is a milk protein isolated in its native micellar structure, supplied as a powder.
Milk Protein Concentrate
Milk protein concentrate is a dairy protein ingredient containing both casein and whey in their natural ratio.
Pea Protein
Pea protein is a plant protein isolated from yellow peas, supplied as a powder for nutritional formulation.
Rice Protein
Rice protein is a plant protein obtained from rice, supplied as a powder for nutritional formulation.
Skimmed Milk Protein (SMP)
Skimmed milk powder is produced by removing fat and water from milk, supplied as a powder for food manufacture.
Soy Protein
Soy protein is a plant protein obtained from soybeans, supplied as a powder for nutritional and food formulation.
Whey Protein Concentrate 80%
Whey protein concentrate at a nominal 80% protein level, supplied as a powder for sports and food nutrition.
Whey Protein Isolate 90%
Whey protein isolate at a nominal 90% protein level, supplied as a powder for high-protein formulation.
Yeast Protein
Yeast protein is a single-cell protein derived from yeast biomass, supplied as a powder for nutritional use.
Whey Protein Concentrate 35%
Whey protein concentrate at a nominal 35% protein level, supplied as a powder for food manufacture.
Subcategory Tags
Every ingredient in this category, linked directly.
Applications across this range
Where Proteins in this category are typically used.
- protein and fortification
- bakery
- sports nutrition
- functional beverages
- clinical nutrition
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